The Latest News

Oct. 31, 2023

Fatty Liver Disease in Kids and Teens Up 168.3% Since 2017

Nonalcoholic fatty liver disease is alarmingly common in children. Key factors include maternal obesity, overconsumption of processed foods and artificial sweeteners during pregnancy, and childhood obesity. Lifestyle changes like healthy eating can …

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Oct. 30, 2023

What’s Your Cellular Age? How Telomeres and Mitochondria Impact Aging

By Dr. Linda J. Dobberstein, DC, Board Certified in Clinical Nutrition   Do you feel like you are aging fast? Do you lack the stamina, recovery capacity, muscle strength, or immune resilience that you once had in your youth? Or have gray…

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Oct. 25, 2023

Protect Your Eyes from Drug Side Effects

By Dr. Linda J. Dobberstein, DC, Board Certified in Clinical Nutrition   Blurry vision, changes in eye pressure, dry eyes and several other eye symptoms may occur from adverse drug effects. Commonly prescribed medications like antibiotic…

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Oct. 22, 2023

Grapes are the new carrots when it comes to good vision: new eye health research

 published in Food & Function A few grapes a day could keep the optometrist away, a new study suggests. This is great news for those who don’t like carrots — the other eye-healthy produce: Researchers in Singapore have found e…

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Oct. 22, 2023

American fast food found to contain traces of animal antibiotics and CONTRACEPTIVE DRUGS, report finds

If you eat any kind of fast food and also claim to live a "drug-free" lifestyle, you are fooling yourself.   New research shows that fast food, including "healthier" kinds like Chipotle and In-N-Out, may contain trace amounts of pharmace…

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Oct. 22, 2023

Top Essential Nutrients to Protect Your Vision

Do you find yourself squinting, having trouble seeing at night or in dimly lit rooms, or feeling dry or gritty eyes? Or perhaps you spend time on screens or have a family history of vision concerns. The ability to see objects clearly near and far aw…

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Oct. 16, 2023

Omega-3s DHA and EPA Needed for Lung and Muscle Health

By Dr. Linda J. Dobberstein, DC, Board Certified in Clinical NutritionBy Dr. Linda J. Dobberstein, DC, Board Certified in Clinical Nutrition   Do you regularly eat cold water fatty fish like salmon, sardines, mackerel, or tuna? Or w…

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Oct. 16, 2023

Step Count Science: The Hidden Health Benefits of Winter Walking

As the cold months approach, many of us find ourselves firmly in hibernation mode. Comfortably nestled indoors, we sip on warm drinks, binge watch the latest hit TV shows, and perhaps indulge a little too often in our favorite comfort foods. Of…

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Oct. 15, 2023

Secondhand smoke raises osteoporosis risk in women

Will Morton Oct 13, 2023 Clinical News   Passive and active smoking may be equivalent risk factors for osteoporosis in women, according to a study conducted by Italian researchers. A group at the Federico II University of Naple…

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Oct. 9, 2023

Black cumin plus vitamin D equals a top antiviral combination

The remarkable clinical versitility of Nigella sativa by Max Langen OMNS (June 1, 2023) Nigella sativa, also called black cumin, is one of the most important medicinal plants. Its seeds (sometimes called "black seeds") have been used for thousands…

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