Nutrition Posts

May 17, 2025

An Integrative Orthomolecular Medicine (IOM) Approach to Reverse Type 2 Diabetes, Chronic Urinary Tract Infections, Renal Insufficiency, and Parkinsonism in a 94-Year-Old Patient: A Case Study

Judy Onghai, M.Ed, Ph.D., Richard Z. Cheng, M.D., Ph.D. Highlights: Reversal of Renal Function Decline: The patient's eGFR improved from 39 to 81 mL/min/1.73m², with significant resolution of bilateral hydronephrosis and avoidance of dialys…
May 3, 2025

Hormonal Hot Flashes: Tips to Survive the Heat

By Dr. Linda J. Dobberstein, DC, Board Certified in Clinical Nutrition The transition into menopause is a challenge for many women. Hot flashes, in particular, can be disruptive, embarrassing, and distressing. Here are some recent findings that may…
May 3, 2025

Menstrual Cycle Wellness: Key Vitamins and Antioxidants

By Dr. Linda J. Dobberstein, DC, Board Certified in Clinical Nutrition Did you know that certain nutrients are absolutely essential for a healthy menstrual cycle? I recently wrote about key minerals and protein for menstrual cycle wellness.&nb…
May 3, 2025

Menstrual Cycle Wellness: Key Minerals and Protein

By Dr. Linda J. Dobberstein, DC, Board Certified in Clinical Nutrition Let’s face it—your period can feel like a monthly battle. Between the cramps, fatigue, mood swings, and cravings, it’s easy to wonder if something’s off.…
April 12, 2025

Discover Factors that Affect Male Fertility

By Dr. Linda J. Dobberstein, DC, Board Certified in Clinical Nutrition Over the past few generations, male fertility and sperm counts have declined in America and across the globe. Epidemiology studies show that male fertility has been decreasing s…
April 8, 2025

Study: Vitamin D Supplementation Linked to Drastic Decrease in Dementia Incidence

By Joe Boland Dementia is unfortunately an increasingly common reality for many older adults around the globe, with some experts estimating that by the year 2060, 1 million U.S. adults will develop dementia each year, up from roughly 514,000 per ye…
April 6, 2025

Bone Strength, Mitochondria, and Gut Health Linked

By Dr. Linda J. Dobberstein, DC, Board Certified in Clinical Nutrition Think strong bones are just about calcium and vitamin D? Think again. Your bones are living, ever-changing structures influenced by far more than just minerals. Mitochondrial he…
March 29, 2025

Study: Daily Omega-3 Could Enhance Healthspan, Slow Aging Process

By Joe Boland Over the years, the benefits of omega-3 fatty acids have been touted extensively in the wellness space, and now you can add another potential perk of these vital healthy fats. Specifically, research published in February 2025 highligh…
March 27, 2025

Can ADHD Be Controlled By a Change in Diet?

By Tracy Beanz & Michelle Edwards The CDC reported late last year that 15.5 million adults had an ADHD diagnosis in 2023. In other words, roughly 6 percent of all adults, or one in 16. Along with that alarming figure, 3.5 million children cur…
March 22, 2025

DHA Needed for Children's Brain Growth, Focus, and Gut Health

Omega-3 DHA is an essential and incredibly vital nutrient for health. In recent years, its importance during pregnancy, breastfeeding, and infancy has been widely recognized and supported. This is great! But, does the need for DHA stop as your child…
March 15, 2025

Best Nutrients for Detoxification Support

By Dr. Linda J. Dobberstein, DC, Board Certified in Clinical Nutrition You’ve probably heard about cleanses or short-term detoxes. The truth is your body detoxifies nonstop—flushing out toxins from daily exposures and natural metabolic …
March 13, 2025

Vitamins D3 and K2: Why You Need Them Together

The Interplay Between Vitamin D and K2 The interplay between vitamin D and K2 is a complex process that maintains health and promotes wellbeing. How these two pair to work synergistically is complex and fascinating. Cultures around the world inst…
March 9, 2025

Vitamin B12 Deficiency Symptoms and How to Prevent and Overcome Low Vitamin B12

By Jillian Levy, CHHC It’s estimated that up to 15 percent to 20 percent of all adults are at least marginally deficient in vitamin B12 (also called cobalamin). Some experts believe this number may actually be a lot higher, since it’s s…
March 9, 2025

The Truth About Vitamin B12: Why 'Normal' Levels May Not Be Enough

By Dr. Linda J. Dobberstein, DC, Board Certified in Clinical Nutrition You trust lab results to tell you if you're healthy—but what if they don’t tell the full story? You may feel like you're aging faster, struggling with brain fog, or …
March 1, 2025

Atrial Fibrillation Linked to Stress, Diabetes, Dental Health, and Gut Health

By Dr. Linda J. Dobberstein, DC, Board Certified in Clinical Nutrition Is oxidative stress an underling source of your heart’s atrial fibrillation? For many individuals, the answer may very well be - yes. The follow-up question is where is th…
Feb. 22, 2025

Remarkable Tocotrienols for Cardiovascular, Brain, Immune Health and More

By Dr. Linda J. Dobberstein, DC, Board Certified in Clinical Nutrition Tocotrienols, the most potent form of vitamin E, have been heavily researched over the past 40 years. They have been shown to be very powerful antioxidants and offer significant…
Feb. 21, 2025

What Are Endothelial Cells and How Do They Impact Heart Health?

By Dr. Linda J. Dobberstein, DC, Board Certified in Clinical Nutrition What Are Endothelial Cells? Endothelial cells form the inner lining of blood vessels, providing a smooth surface for efficient blood flow. Spanning approximately 60,000 mi…
Feb. 16, 2025

PQQ – What Can This Super Antioxidant Do For You?

By Dr. Linda J. Dobberstein, DC, Board Certified in Clinical Nutrition One antioxidant stands out above other nutrients for a few reasons. Perhaps it is because of its unusual name or remarkable function in helping your body make new mitochondria. …
Feb. 16, 2025

PQQ: Powerful Antioxidant for Mitochondria, Energy, and Longevity

By Dr. Linda J. Dobberstein, DC, Board Certified in Clinical Nutrition Pyrroloquinoline quinone (PQQ) is a powerful, vitamin-like compound discovered in the late 1960s and recognized as a key nutrient for cellular health and longevity. It plays an …
Feb. 13, 2025

The Toxic Nutrient Triad

A little: good. Just a little more: bad Commentary by Thomas E. Levy, MD, JD OMNS (July 31, 2023) Most clinicians are familiar with the concept that when a little is good, more is often better, but a lot is still reliably toxic. This results in th…
Feb. 4, 2025

Food Supplement CoQ10 Cuts Death Rates Among Heart Failure Patients

Written by Christian Nordqvist Coenzyme Q10 (CoQ10) cuts mortality by half in patients with heart failure, researchers from Denmark reported at the annual meeting of the Heart Failure Association of the European Society of Cardiology, which took …
Jan. 31, 2025

Reigniting Hope: Managing Systemic Lupus Erythematosus with Integrative Orthomolecular Medicine

Richard Z. Cheng, M.D., Ph.D. OMNS (Nov 16, 2024) A recent story from Shanghai highlights the difficult journey of SLE patients. A woman named Shabai, after two decades battling this autoimmune disease and suffering kidney failure requiring dialysi…
Jan. 25, 2025

Study Finds That Girl Scout Cookies Are Toxic

By Tracy Beanz & Michelle Edwards Girl Scout Cookies, a financing tool of the Girl Scouts of the United States of America (GSUSA) since 1917, were initially home baked by Girl Scouts and their moms to finance troop activities. Today, two comm…
Jan. 23, 2025

Omega-3 DHA and Phosphatidylserine: Two Are Better Than One

Omega 3 fish oil (DHA) and phosphatidylserine (PS) are two types of fat great for brain function, structure and health. They are essential components of cell membranes and support electrical function, mitochondrial activity, and receptor site activi…